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Our Kitchen

Appetizers

  • MIXED COLD CUTS

  • CREAMED CODFISH

  • SARDE IN SAOR

  • PIOVRA WITH POTATOES

  • MARINATED ANCHOVIES

  • STARTER OF FISH MAZARACK

First Courses

  • SPAGHETTI CLAMS WITH SHELL

  • SPAGHETTI CLAMS WITHOUT SHELL

  • FISH LASAGNE

  • SPAGHETTI WITH SEAFOOD

  • SPAGHETTI SEPPIE

  • SPAGHETTI RAGU'

  • SPAGHETTI WITH TOMATO SAUCE

  • SPAGHETTI GARLIC, OIL, CHILLI

  • SPAGHETTI WITH BUTTER

Main Courses

  • MIXED FRIED FISH

    Squids, aquadels, shrimps

  • FRIED SQUID

  • EEL

  • STEWED CUTTLEFISH

  • FRIED ANCHOVIES

  • GRILLED CEFALO

  • COD

  • FILLET OF SEA BASS

  • PORK BRACIOLA WITH POTATOES

  • BEEF STEAK WITH POTATOES

  • SLICED BEEF WITH ROCKET

  • HAMBURGER WITH POTATOES

  • WURSTEL WITH POTATOES

Side Dishes

  • MIXED SALAD

  • BAKED POTATOES

  • BEANS WITH ONION

  • BEANS WITHOUT ONION

  • AGED CHEESE

  • FRESH CHEESE

  • POLENTA

Desserts

  • WHITE / BLACK TRUFFLE

  • POLENTA CAKE

  • BLACK PROFITTEROL

  • HOUSE SWEETS

Typical Venetian Cuisine
Polenta and Fish Specialties

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TEL 0421.84119
FAX 0421.217907

info@mazarack.it

Località Brussa
30021 CAORLE (VENEZIA)
ITALIA

Gps
45°38'21.7" N
12°56'50.4" E

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